Banana Curry Chutney

From our kitchen to yours

Description

The sweetest bananas meet aromatic curry spices in this unique chutney. It’s a favourite for adventurous palates, perfect with grilled chicken, as a dip for poppadoms, or to brighten up a sandwich.

Ingredients

Banana, Cider Vinegar (Sulphites), Curry Powder, (mustard), Brown Sugar, Sultanas, Cinnamon

Store in a fridge once opened and use within 3 weeks

why not try

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We love sharing simple ideas that make the most of local flavours because good food should feel easy and honest. Think bramble jelly stirred through warm porridge, chilli plum jam brushed over roast vegetables, or oatcakes topped with spiced apple chutney and a slice of cheddar.
 
These little touches turn everyday meals into something special. From our table to yours, explore our recipes and bring a taste of Aberdour to your own kitchen.